Sides

Roasted Asparagus Dip

Sheet Pan Orange Tofu with Herby White Beans

Baked Parsnip Fries with Mushroom Gravy

Tofu in Soybean Sauce

Cheesy Vegan Vegetable Bake

Char Siu Seitan Rolls

How To Make Bánh Mì (Vietnamese Baguette)

Mapo Tempeh

Smoky Garlic Roasted Pumpkin Wedges

Roasted Brussels Sprouts with Mustard Sauce

Green Lentil & Red Bell Pepper Dip

Easy Vegan Egg Rolls

Vegan Sausage Patties

Easy Gochujang Jackfruit

Cozy Red Rice Vegetable Soup

Braised Fennel & Carrot Arugula Salad

Vegan Fried Mung Bean Wontons

Easy Spinach & Sunflower Seed Dip

Saucy Caramelized Tofu Bowls

Spicy Seaweed Tofu Rolls

How to Deep-Fry Tofu

Potato & Green Bean Stuffed Naan

Crispy Mushroom & Chicken Gua Bao

Teriyaki Sticky Rice Kebabs

Quinoa Green Salad with Buffalo Eggplant Dip

Teriyaki Tofu & Cauliflower Rice Cabbage Rolls

Spicy Vegan Stuffed Grape Leaves

Rutabaga Gratin (Lanttulaatikko)

Tempeh & Pesto Butternut Squash Lasagna

Celery Root & Cauliflower Puree

Seedy and Cheesy Tuiles (Vegan + GF)

Three-Grain Enchilada Stuffed Zucchini

Crispy Tofu Veggie Sheet Pan with Thai Hummus

Vegan Sun-Dried Tomato Camembert

Mashed Cauliflower & Parsnips with Garlic Butter Mushrooms

Vegan Rillettes